Dog On It

Happy Twosday 2 the Lou! We're rocking this palindromic day like an oozy rat in a sanitary zoo (that's a palindrome), so we decided to go dog (“another one” -DJ Khaled), and try Dog On It Gourmet Hot Dogs, in the Grove, for our 65th episode of #CarryoutComedy. To start, we hopped in the race car (last one, but count it), and sped off to their hole in the wall spot, which can be found on the corner of Manchester and Tower Grove, right across the street from Grace Meat + 3 (one of our past reviews, you should go check it out, but we need to stay on topic here). Anywho, we ordered 2 dogs to celebrate the day; the Riplet (topped with BBQ, cheese, grilled onions, and Red Hot Riplets), and the West Coaster (wrapped in bacon and topped with grilled jalapeños, onions, peppers, ketchup, mustard, and mayo), with a side of onion rings. To quote the great Owen Wilson, “Wow!” In a city that is famous for inventing the hot dog, it's swell to see that the future is so bright in the frankfurter department (that would be a really funny sitcom btw, especially if it was written by Matthew Weiner). Ope, sorry for spacing out again, but that's all we have anyways, see ya in Soulard this weekend. Peace!

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