Mission Taco Joint

Ay there! We are back for our 49th episode of #CarryoutComedy, thanks so much for riding along with us so far. This week, we decided to finally do a review of a place we go very often (whatever, fine, we low-key forgot that we never did one), Mission Taco Joint. Comedians love joints, so with several locations around the STL area, and also a couple in Kansas City, it's always easy to pop by for a quick sesh. For our order, we normally go with tacos (duh!); howbeit, since we're sure you're wondering, our top 3 are the Spicy Chorizo (house made chorizo sausage, grilled pineapple pico, avocado, pickled jalapeño, and cilantro-lime crema, on a corn tortilla), Carne Asada (wood-fire grilled flank steak, baby arugula, queso fresco, and avocado serrano sauce, on a corn tortilla), and the Fried Baja Fish (beer battered tilapia, chipotle baja sauce, shredded cabbage, pico de gallo, and queso fresco, on a corn tortilla). Their online ordering system is so quick and simple, that despite our best efforts, even we struggle to mess up the process and flow here (but we vow to keep trying!). Anyways, we hope you'll stop by a Mission Taco Joint soon, checkout the SPACE, and then just give them the business. That's a wrap. Peace!